Traditional Foods and Butchers in Cork City
Description
Student Project, English transcripts, 3 audio cassettes of interviews with Edward Twomey, Marie O’ Mahony and Catherine Fray about traditional foods and butchers in Cork City, 22 photographs, 1 CD, 1 Field diary
Date
1999
Identifier
00-006
Coverage
Ireland, Munster, Cork City
Collection Items
View all 3 itemsCollection Tree
- The Folklore & Ethnology Department, University College Cork - Sound Recording Archive
- Traditional Foods and Butchers in Cork City